Bring the best of Monterey Bay straight to your dinner table. Our Wild-Caught Santa Cruz King Salmon (Chinook) is landed on the same day we sell it to you, ensuring unmatched freshness, quality, and flavor. Known for its rich, buttery texture and high Omega-3 content, California King Salmon is the crown jewel of West Coast seafood.
While local markets often price this premium catch at over $30 a pound, we believe fresh, sustainable seafood should be accessible. Enjoy the absolute freshest King Salmon at an affordable price of just $16 per pound.
Locally Caught & Sustainable: Sourced directly from local fishermen trolling the waters of Santa Cruz and the Monterey Bay Sanctuary.
Unbeatable Value: Premium, restaurant-quality Chinook salmon for only $16/lb. The same fish that is over a week old sells for $41.99per pound at whole foods.
Peak Freshness: Never frozen. Our fish travels from the boat to your kitchen counter within hours. Overnight shipping is an option
Rich Flavor Profile: Thick, decadent flakes with a clean, savory finish perfect for grilling, pan-searing, or baking.
Price range: $112.00 through $320.00
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